About this item
A fragrant, mythical fruit dressing made with Yuko
This versatile seasoning, made with plenty of Tokushima Prefecture-grown yuko juice, perfectly balances the fragrant aroma and tartness of walnuts. The gentle sweetness of sugar beet and the deep umami flavor of garlic and onion are sure to whet your appetite.
This dressing can be used as a dipping sauce for pork shabu-shabu or hot pot dishes, or simply drizzled on salads, steamed vegetables, chilled tofu, or fries for a uniquely delicious experience.
The marriage of Tokushima-grown Yuko's acidity with walnuts' richness and nutty aroma. This creates an exquisite, deeply layered flavor.
This product delivers a two-stage umami experience: a rich depth followed by a refreshing acidity that lingers, creating a sensation of fullness in your mouth. The gentle sweetness of beet sugar and the deep umami of garlic and onion further stimulate your appetite.
Please use it as a versatile seasoning that complements any dish.
Storage Instructions:
Store in a cool place away from direct sunlight. After opening, store in the refrigerator and consume as soon as possible.
Set Contents/Volume:
150ml
Ingredients:
Yuko Juice (Tokushima Prefecture), Sugar Beet Sugar, Soy Sauce, Rice Bran Oil, Walnuts, Onion, Salt, Garlic, Chili Pepper, Pepper
